Event
24th October 2024
Farm Shop Wine & Supper Club
An evening of seasonal dishes using local produce paired with wine.
About
24th October 2024
6:30 pm - 10:00 pm
Enjoy a six course meal using seasonal produce, cooked by our Head Chef, Rob Allen.
Joining us for the evening will be Stuart Bond, sommelier at the Cavendish hotel in Baslow and wine writer for Derbyshire life. The wine and supper club will take place at the Chatsworth Farm Shop Café.
Visit the website here for full event information and menu options.
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