Saturday Lunch Train-Churnet Valley Railway

Treat yourself to a Saturday lunch with a view that no restaurant can compete with. Churnet Valley Railway’s Saturday steam train lunch menu features incredible options that cater to all palettes and tastes and includes favourites like our Ham Hock Terrine, Creamy Garlic Chicken, and delicious vegetarian options. Prebook a drink from our onboard bar to have it waiting for you at your table when you board.

Starters

• Artisan Bread Board (V)
  served with olives and vinaigrette
• Ham Hock Terrine (GF, on request)
  served with piccalilli & a wedge of bread
• Sweet Potato and Red Pepper Soup (V) (GF, on request)
  served with a wedge of bread

Mains

• Bangers and Mash
  served with onion gravy
• Creamy Garlic Chicken (GF, on request)
  served with seasonal vegetables
• Two Cheese, Chive and Potato Pie (V) (GF, on request)
  served with seasonal vegetables & gravy

Desserts

• Warm Brownie
  served with pouring cream
• Apple Crumble
  served with custard
• Fruit Salad (GF, on request)
  served with pouring cream

Extras

• Cheese & Biscuits (+£6.50)