Casa Hotel

Offers

Mother's Day at Casa

This Mothering Sunday, why not spoil your mother with the ultimate in luxury fine dining? From £50 per person for a delicious three-course meal.



About

Join us in our award-winning, two AA Rosette restaurant for the highest levels of gastronomic delights. Choose from mouth-watering starters such as Prawn and Crayfish Cocktail with Bloody Mary sauce or Chicken and Pork and Tarragon Terrine with a onion chutney, mixed salad & Melba toast.

Mains include a selection of seasonal roasts – Walton Lodge Roast Striploin of Beef or Walton Lodge Loin of Pork served with all the trimmings. Delicious meats from our rare breed cattle and pigs, hand-reared with space to graze on our owner’s Walton Lodge Farm Estate.

Not in the mood for a roast? Why not opt for Pan Fried Fillet of Sea Bream with wild garlic crushed new potatoes, creamed leeks & white wine velouté.

Dessert choices range from Sticky Toffee Pudding with salted caramel crumb and vanilla ice cream or Tonka Bean Crème Brulée with poached rhubarb, lemon & thyme shortbread. Alternatively, why not go for a selection of Derbyshire Cheeses served with artisan crackers and chutney made from fruits from the Walton Lodge Farm Estate orchard.

Book a table at a time to suit you on ResDiary by choosing Sunday 30th March and the Mother’s Day menu.

Sign up to our newsletter

Receive the latest news, special offers, ideas and inspiration straight to your inbox by signing up to the Visit Peak District & Derbyshire e-newsletter.

18074061679080232