Autumn Wellbeing Day at Chatsworth

Wednesday 16 September

10am to 4pm

Join us for an autumnal wellness day focussing on herbs and fruits, learning how they can be used to enhance physical wellbeing through the winter.

There will be some foraging and gathering of ingredients for your winter medicine cabinets. You will learn to make a herbal tonic from hedgerow berries, garden herbs and kitchen spices and discover ways to use them for winter wellness. We will end the afternoon with a circle of reflection and thanks for all that nature has gifted us with. Please note the tonic will need caring for at home for a few weeks before straining and bottling for use.

We will explore the use of kitchen cupboard spices and make a traditional electuary from dried fruits and dried powdered herbs. These practical workshops will inspire you to focus upon sensory awareness to taste teas and tinctures. A day to connect to nature and get ready for the winter months.

The workshop includes a lunch prepared by the team at Chatsworth Farm Shop.

For full details please see here.